
The Tomato Sandwich
Ingredients:
- 1 – fresh local "mater"
- 2 Tbs. - Duke’s® Mayonnaise
- 2 Slices – Lite Bread
- Salt and Pepper to taste
Directions:
Slather both slices of bread with Duke’s® Mayonnaise, slice "mater" in ¼” thick slices, place mater slices on bread, overlapping if necessary, with at least ½” of "mater" hanging over edge of bread. Salt and pepper liberally, place other slice of bread on top. Do not cut in half, squish, or otherwise deface sandwich. Enjoy with "mater" juice running down both arms – courtesy of Barbee Farms’ lunch menu!